Brown Rice

About: A whole grain variety of rice composed of bran and germ.
Nutritional function:Fats
Complex carbohydrates
In our products: Maintenance Formula, Classic Roast
Maintenance Formula, Golden Rotisserie
  • Provides healthy energy 
  • Supports skin and coat health
  • Controls blood sugar levels
  • Promotes digestive health
  • Supports immune function
  • Protects cells against free radicals

Brown rice contains complex carbohydrates which are nutrients digested slowly to provide a steady release of energy throughout the day.

The Science

Title of StudyPublished by
Bioactive Food Components and Health Properties of Rice BranTimely Topics in Nutrition
White Rice, Brown Rice, and Risk of Type 2 Diabetes in US Men and WomenArch Intern Med
Blood Glucose Lowering Effects of Brown Rice in Normal and Diabetic SubjectsInternational Journal of Food Sciences and Nutrition

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