About: A spice derived from the bark of several species of trees belonging to the cinnamomum genus.
Nutritional function:Antioxidants
In our products: Banana & Cinnamon Superfood Treats
  • Protects cells against free radicals

Cinnamon has anti-inflammatory and antioxidant properties.

The Science

Title of StudyPublished by
Cinnamon and HealthCritical Reviews in Food Science and Nutrition
Cinnamon: A Multifaceted Medicinal PlantEvidence-Based Complementary and Alternative Medicine
Cinnamon: A Pharmacological ReviewJournal of Advanced Scientific Research

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