Peanut Flour
| About: | A powdered form of ground, dry-roasted peanuts that has had much of its oil content removed. |
| Nutritional function: | Protein Fats Vitamins Minerals |
| In our products: | Peanut Butter Superfood Treats |
Benefits:
- Helps build and maintain muscle
- Provides healthy energy
By removing much of the oil, peanut flour retains the flavor and nutritional benefits of peanuts while offering a lower-fat alternative.
The Science
| Title of Study | Published by |
|---|---|
| Peanuts, Peanut Oil, and Fat Free Peanut Flour Reduced Cardiovascular Disease Risk Factors and the Development of Atherosclerosis in Syrian Golden Hamsters | Journal of Food Sciences |
